Queen Victoria Market
Start where Melbourne still shops the old way. The Queen Victoria Market, the Vic Market or simply Queen Vic to locals, covers more than seven hectares and is the largest open air market in the Southern Hemisphere. It is also the last major market left in the CBD, and one of only three Victorian era markets in the city still trading, alongside Prahran and South Melbourne. Some ten million visitors come through every year.
Notice the halls and sheds as you walk in. The Lower Market, with the Deli Hall, the Meat and Fish Hall and H and I sheds, was set aside as early as 1857 for fruit and vegetables, because the older Eastern Market had become too crowded. The market grew in stages from the 1860s and officially opened in 1878; today it is on both the Victorian Heritage Register and the National Heritage List.
What lies beneath is the story most visitors never hear. The market spread over the Old Melbourne Cemetery, the first British burial ground in the city, where many early settlers were buried, among them the city's founder John Batman. Burials officially ended in 1854, yet some carried on, legally and otherwise, until 1917. In 1920 the graves were put at around 10,000, but nobody knows the real number: the cemetery records burned in 1864.
Entry is free. Give it 45 minutes if food halls are your thing, less if you just want to see the sheds. From here it is 1040 m, about 15 minutes, to the State Library.


















